Multigrain Atta
Stonewood Organics Stone-Ground Multigrain Atta
Seven Grains. One Tradition. Complete Nutrition.
Stonewood Organics Multigrain Atta is a blend of wheat, jowar, bajra, ragi, barley, chana, and makka, all organically grown and traditionally stone-ground to preserve natural nutrients and authentic flavor.
Each grain adds its own goodness — wheat for energy, jowar & bajra for fiber and protein, ragi for calcium, barley for heart health, chana for strength, and makka for antioxidants.
Slow stone-grinding keeps the bran, germ, and endosperm intact, making soft, aromatic rotis that are rich in nutrition and ideal for diabetics.
✅ Traditionally Stone-Ground
✅ High in Fiber & Protein
✅ Low GI – Diabetic Friendly
✅ Soft, Nutritious Rotis Every Time
Stonewood Organics Multigrain Atta – crafted the slow, traditional way for wholesome health and authentic taste.
